LETTERS FROM THE KITCHEN

Welcome to my little space on the world wide web. I'm the Grandma behind Grandma's Kitchen. I have 5 amazing grandbabies (with one more on the way) who I adore. The only thing better than being with my family is cooking in my kitchen. I cook from the heart and put love into everything I do.

Friday, September 14, 2012

Hi everyone,


The triple digits have broken and the weather is so nice now there is no reason not to join us at the Gilbert Farmers Market this Saturday 9/15 7am - 11am

Grandma's Kitchen has new pepper jelly flavors now in
RED RASPBERRY and BLACKBERRY.

Also we are now featuring our crazy good
CARROT CAKE JAM (not spicy). It is going to be so good at your holiday dinner on a hot buttered dinner roll.

HMHMHMHMHMH GOOD.




http://gilbertmarket.com/
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